Kaffeesäure 99%

Product Name: Caffeic Acid 99%

Other Names: 3,4-Dihydroxycinnamic Acid, 3,4-Dihydroxycinnamic Acid

Extraction Solvents and Used Plant Parts

Common extraction solvents include organic solvents such as methanol and ethanol. Caffeic acid can be extracted from different parts of various plants, including Artemisia capillaris (Yinchen), artichoke, Lonicera japonica (Honeysuckle), passion fruit, rhizomes of Cimicifuga foetida (Shengma), valerian roots, lemon peels, and the whole herb of Solidago decurrens (a plant of the Asteraceae family).

Appearance: Light yellow powder

Detection Method: HPLC

Kaufanleitung

• Verpackungsmethode: 25 kg per paper drum or aluminum foil bag

• Lagerbedingungen: Should be sealed and protected from light; stored in a dry, cool, and well-ventilated place

• Haltbarkeit: 2 Jahre

• Probenbereitstellung: Im Allgemeinen werden für die meisten Produkte 5–20 g Proben bereitgestellt. Für einige Produkte können Probengebühren anfallen.

• Produktverpackung: Packaged in paper drums or aluminum foil bags (customizable according to customer requirements)

• Lieferzeit: Non-customized products will be shipped within 48 hours; delivery time for customized products will be adjusted based on actual needs.

• Transportmethode: Domestic express logistics; the quoted price includes transportation costs.