Paeoniflorin 10%
Product Name: Paeoniflorin 10%
Product Aliases: Paeoniflorin, White Peony Root Extract, Peony Extract, Red Peony Root Extract
Latin Name: Extractum Paeoniae, Paeoniflorin 10%
Extraction Source: Root
Test Method: HPLC detection
Product Appearance: Brownish yellow powder
Mesh Size: 98% passes through an 80-mesh sieve
Application Dosage Forms: Widely applicable
Supply Period: Available all year round
Instructions d'achat
Packaging Method: 25 kilograms per fiber drum or aluminum foil bag
Storage Conditions: Keep sealed and away from light; store in a dry, cool and well-ventilated place
Validity Period: Two years
Sample Provision: 5-20 grams of samples are provided for most products; sample fee is charged for partial products
Product Packaging: Packed in fiber drums or aluminum foil bags, customized packaging is available as required by customers
Delivery Time: Non-customized products will be delivered within 48 hours; the delivery time of customized products can be adjusted according to actual needs
Packaging Specification: 25kg per fiber drum or aluminum foil bag, adjustable according to actual situations
Transportation Mode: Domestic express and logistics services are adopted, and the transportation fee is included in the quotation
Storage Requirements: Keep sealed and protected from light, and store in a dry, cool and well-ventilated place
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Catégories : Extrait de plante, Extrait standard
Description
| Article | Détails |
|---|---|
| Nom du produit | Paeoniflorin 10% |
| Alias de produit | Paeoniflorin, White Peony Root Extract, Peony Extract, Red Peony Root Extract |
| Nom latin | Extractum Paeoniae, Paeoniflorin 10% |
| Source d'extraction | Root |
| Méthode d'essai | Chromatographie liquide à haute performance (HPLC) |
| Apparence | Brownish yellow powder |
| Taille des mailles | 98% passe à travers un tamis de 80 mesh |
| Formes posologiques d'application | Widely applicable for multiple formulations |
| Période d'approvisionnement | Available all year round |
| Stockage | Keep in sealed container; store in cool, dry and dark place, away from heat sources and moisture |
| Durée de conservation | 2 ans |
