エンドウ豆パウダー
Pea powder
Alternative name: Pea noodles
Solvent extraction and usage parts: Water is used as the main extraction solvent (or it can be adjusted according to different processing techniques), and the usage part is the seeds of peas
Appearance: Usually light yellow to white powder, fine texture, with a distinctive pea aroma, mild taste
detection method:TLC
保管条件: 高温多湿を避け、涼しく乾燥した日陰の場所に密封して保管してください。
賞味期限:2年
Pea flour
Alternative name: Pea noodles
Solvent extraction and usage parts: Water is used as the main extraction solvent (or it can be adjusted according to different processing techniques), and the usage part is the seeds of peas
Appearance: Usually light yellow to white powder, fine texture, with a distinctive pea aroma, mild taste
detection method:TLC
保管条件: 高温多湿を避け、涼しく乾燥した日陰の場所に密封して保管してください。
賞味期限:2年